Registered Dietician

  • Anywhere

Website Oceana County Medical Care Facility

State Nursing Facility


·       Bachelors Degree in Nutrition from accredited college or university.

·       Registered Dietician license/certification required.

·       Must have, as a minimum, 5 years experience as a Dietician in a hospital, skilled nursing care facility, or other related medical facility.

Description:          Full Time           Non-Union 

Salary:                  $61,952-$80,536/year


The role of the Registered Dietician is to create a nutrition plan to improve the health and physical condition of patients. Duties include, but are not limited to, analyzing a patient’s health status, goals, and dietary restrictions while maintaining progress and providing educational tools for clients to use.

a. Assessing nutritional needs of residents;

b.  Developing and planning appropriate regular and therapeutic diets;

c.  Developing and implementing continuing education programs for dietary services and nursing personnel;

d.  Collaborating effectively with other direct care staff and practitioners to assess and address nutritional issues in the facility’s population;

e.  Helping the nursing staff select residents who may be fed by paid feeding assistants;

f.   Helping the administrator and facility staff review and maintain appropriate quality of meal preparation and menus;

g.  Helping the administrator and facility staff develop and review nutrition-related policies and procedures;

h.  Helping the administrator and food services manager review appropriate food safety and sanitation; and

i.   Providing nutrition-related advice and counseling to residents and families.

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