Conferences & Webinars

Spring Conference
Friday Forums Webinars
Recordings for Sale

This year’s conference was at the Sheraton Ann Arbor Hotel and Conference Center on May 4 & 5, 2023. We hope you enjoyed our speakers, posters, exhibits, and networking!

Did you miss your chance to attend?

You can still get the CPE from the conference by purchasing our conference recordings package! For the same pricing as the conference, you can view all the recordings and earn up to 13 CPEUs! See the brochure for details about each session and speaker, and then purchase the conference recordings package below.

2023 MiAND Conference Recordings Package

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Recordings for Sale
2023 MiAND Spring Conference Recordings Package (13 CPEUs)
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$0.00
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The Friday Forums Webinar series for 2022-2023 is over. You can purchase individual recordings of past webinars and conference sessions for CPE under the Recordings for Sale tab.

Do you need CPE? We’ve Got you Covered!

Now is your chance to purchase our previously recorded webinars and conference sessions to watch from the comfort of your home, at a great price!

Pricing

MiAND members: $16 per recording

Non-members: $25 per recording

Each webinar is 1 CPEU

Topics

Download the list of topics below including a description and information about each speaker.

Topic Descriptions and Speaker Bios

Once you choose the recordings you would like to purchase and submit payment, you will receive an email confirmation with your choices. The links to the recordings will be emailed to you within 3 business days. Questions? Contact Susanne Consiglio at mda.execdir@sbcglobal.net.

Recordings for Sale

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CDR/Academy number*
Purchase Tickets below for one or more individual webinars
Recordings for Sale
A Look Inside the Medicine Cabinet: Medications and Treatment Algorithms for Type 2 Diabetes
A Practitioner's Guide to Small Intestinal Bacterial Overgrowth
A Renewed Look at Global Food Culture Changing Priorities, Food Values and Trends
Beyond Cultural Competence: How diversity can improve your practice and strengthen your teams
Brain-Gut Axis – How it Impacts Digestive Health
Creating Compelling Content
Dietitian and Client Base Mismatch: Are There Ethical Implications
Eating Disorders and Disordered Eating – Are Standard Nutrition Messages Contributing to Disordered Thinking in some Clients?
Emergency Preparedness Like Never Before/Lessons Learned in Case There is a Next Time
Emerging Clinical Practice for Advanced-Level RDNs
Gentle Nutrition – Flexible Eating Guidelines for Disordered Eating Clients
Health Equity: The Impact of Social Determinants of Health and Access to Care
How Will Climate Change Affect Agriculture Yields, Food Security, and Human Nutrition
International Dysphagia Diet Standardization Initiative: Menu/Recipe Development and Quality Improvement
Introduction to the Pelvic Floor Patient Population
Life On Purpose: Yoga and Mindfulness as Survival Tools
Mast Cell Disease and MNT: An Intro to treatment considerations for a very complex condition
Mediterranean Made Easy and Food Demo
Michigan Made Meals
Nutrition in Tribal Communities: The Role of the RD
Plant-Based Eating Among the Pediatric Population
Plant-based Nutrition for Diabetes
Recognizing Burnout and Mapping Your Stress Response
Restoring Eden in our Communities with Edible Forests
Self-Compassion in Action
Short gut Syndrome, Causes, Complications and Treatment
The Food Ripple Effect
The Uneven Landscape of Food Access and Diet:Exacerbations in Detroit During the COVID-19 Pandemic
Time-Restricted Feeding: Opportunities for Improving Insulin Sensitivity and Student Research Posters
What Dietetics Professionals Need to Know to Practice Telenutrition in Michigan
Why You Need to Dig Your Heels in When Things are Changing
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Virtual Research and Nutrition Presentations
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MiAND is Working For You!
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Virtual Spring Conference 13 CPEU Package (includes all 13 sessions below)
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Friday Forums 5 CPEU Package (includes all 5 FF Webinars below)
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